We make products more accessible and affordable to the food industry because of our unique position between suppliers and our customers. By streamlining the supply chain and building valuable partnerships along the way, everyone benefits from our redistribution business model.
Discover what's possible when you partner with us.
Increased Sales
Our customers get access to a wider variety of products, ensuring more sales up and down the supply chain.
Consolidated Deliveries
Combining orders reduces costs for the supplier and allows the customer to have more products on one truck.
Fresher Food
Our two to four day lead time for all 45,000 in-stock products means a longer shelf life and less wasted food.
Dot Foods customers, suppliers, and national account operators are invited to save the date for the Innovations 2021 trade show in St. Louis, Missouri.
The Plus-One Playbook
Restaurants can develop stand-out menus without too much labor or resources by using the plus-one method. Learn how chefs can efficiently transform prepared products into proprietary items.
Holiday 2020 Foodservice Tips
Instead of bracing themselves for canceled gatherings, restaurants should be investigating creative ways to keep the holiday spirit alive. Check out our tips for this holiday season.
Pumpkin’s Savory Side
By putting a savory spin on pumpkin, chefs can make memorable fall menu items. We’re going beyond the dessert menu to explore savory ways to add pumpkin to the menu.
The Fix to Four Supplier Problems
Rodd Willis, Dot's director of natural and specialty, spoke with Plant Based World about how our business solves supplier problems.
Our Social Responsibility
We are devoted to improving communities across the nation. Explore our initiatives, and see how to submit a charitable grant request.
