Sustainability Initiatives

  • Dot Foods realizes how crucial sustainability is to many of our manufacturing partners and customers. We also recognize how these sustainable and social responsibilities are not only good for business, they are the right thing to do for our environment and future generations.

    Over the past several years we have made some significant strides in our sustainability efforts to reduce our overall carbon foot print and we are excited to share this data and information with our manufacturing partners and customers. 

  • Rethinking Fuel Usage

    Fuel is essential to our business, and we've implemented many emission-lowering fleet changes, such as:

    - Equipping in-cab heaters to reduce idle time

    - Using biodiesel fuel whenever possible

    - Providing driver incentives for maintaining fuel-efficient speed

    - Using aerodynamic fairings for our tractors and trailers

    - Using low rolling-resistance tires

    - Providing driver idle bonuses 

  • Energy Efficiency

    The use of refrigeration control systems and advanced technology such as variable frequency drive systems help us maximize efficiency. Motion sensors in our offices have curbed energy consumption by 25 percent, and light dimmers in our warehouses have cut it by 35 percent.

    Many of our distribution centers around the country have been fitted with high-efficiency LED lighting systems to reduce energy consumption. These systems take advantage of motion-activated LED lights to replace older metal halide systems. The new systems have helped Dot curb total KwH/cu.ft. consumption by 37 percent between 2006 and 2014. 

  • Reduce, Reuse, Recycle

    In addition to recycling more than a million pounds of cardboard, stretch wrap and paper products across our company, Dot Foods now recycles broken pallets, which are converted into mulch or wood pellets for heating.

    Dot Foods has more than doubled its recycling over a five year period, with a total of 2,658,000 pounds recycled in 2014!

A Sustainable Future

Dot Foods is exploring future sustainability initiatives:

  • Reducing waste by installing water filtration units and jug water in place of water bottles
  • Working toward paperless operations with electronic transactions
  • Renewable energy sources, such as wind and solar

Going Paperless

In addition to offering electronic transactions for all customer and vendor communication, Dot is scaling back on the number of hard copies we print. This has led to a 37% decrease in printer paper expense between 2008 and 2014.

Supplier Sustainability

Dot's conservation efforts also help our supplier partners operate more sustainably as well. With their LTL trucks off the road, there are fewer trucks burning fuel.

By sourcing products directly from the manufacturers' plant and bypassing their distribution centers, we can help them reduce their carbon footprint from both a transportation and warehouse standpoint.

Awards & Recognition

Top Green Provider, 

Food Logistics Magazine, 2013

The Top Green Providers recognizes companies whose products, services or exemplary leadership is enhancing sustainability in the food and beverage supply chain.